- Rolled oats, quinoa, blueberries, walnuts and hemp
- Vegan, Vegetarian
- 3-year shelf life (exact expiration date found on product packaging)
- 390 calories per pouch
- 12g of protein per pouch
- 1 serving per pouch
DESCRIPTION: Start your day right with an organic, hot, multigrain breakfast for one. This hearty camping breakfast cereal gives you 12 grams of protein, and is vegan, vegetarian, gluten free & dairy free. The perfect travel food, it is easy to pack, lightweight and you can make in your hotel room with just one cup of hot water. Rolled oats, freeze-dried blueberries, walnuts, quinoa, cane sugar and sea salt make this a guilt-free, do good for the world kind of porridge. Ready in under 5 minutes it is perfect for students, and outdoors folks alike. All sustainably sourced, non-GMO ingredients. No peanuts, and dairy free this lightly sweetened oatmeal is loved by kids and adults alike. The small size of the single-serving pouch makes it easy to fit in a backpack, carry-on bag, bike pannier or purse. This easy to prepare, hearty camping breakfast can even be enjoyed at your desk and will give you energy and fuel your brain for hours. Keep a stash of these in your desk drawer for mornings when you don’t have time for breakfast before you leave the house. Vegan cereal lovers rejoice! Rich in anti-oxidants with organic blueberries and organic walnuts, this is a freeze-dried camping breakfast for those who appreciate quality ingredients and gourmet flavor.
INGREDIENTS: INGREDIENTS: Whole Grain Oats, Organic Parcooked Tri-Color Quinoa, Organic Blueberries, Organic Cane Sugar, Organic Walnuts, Organic Hemp Seed, Sea Salt.
PREPARATION & STORAGE: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1 cup (250 mL) of boiling water. Stir well. Seal and let sit for 5 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 3 years from manufacturing date.